In the forests of Costa Rica, several species of monkeys were encountered. The most interesting are the coatis. They live quite high up, but the trail also went up the mountain slope
Category: Biology
Night Encounter with the Fer De Lance: Survival Against the Jungle’s Deadliest Snake | December 29 2025, 18:06
Last night, I encountered the most dangerous, most venomous snake in the jungle – Fer De Lance (Bothrops asper) on a path. Generally, local clinics have antivenom and with it, the mortality rate drops to zero, but it’s better not to test it – the venom causes rapid necrosis and disrupts blood clotting. It also has a built-in night vision camera in its head. The system is so sensitive that the snake can detect a temperature difference of just 0.003 °C. This helps it hunt warm-blooded rodents and birds at night, when visual sight is limited.
It’s also super fast. Four and a half meters per second. That’s faster than you can blink. Indeed, if you’re not sitting right in front of its nose, there’s enough time for it to switch to a combat position, allowing you to jump away – so I managed to get by from behind.

Exploding Trees in the Jungle: Nature’s Deadly Defense Mechanism | December 29 2025, 14:08
You can find anything in the jungle at night. A tree exploding with poisonous spikes suddenly.
It’s not the tree that explodes, of course, but its fruits. They resemble little pumpkin-capsules. When ripe and dry, the fruit’s walls gradually stretch, accumulating internal tension. At some point, this “biological device” bursts with a loud pop, throwing seeds at tremendous speeds — up to ~70 m/s covering dozens of meters, the sound resembling a gunshot.
All parts of the tree are extremely toxic. The sap contains irritants that cause severe burns and rashes on skin contact, and temporary or even permanent blindness in the eyes.
There are simply more trees around with spikes (non-poisonous), but long and sharp. Just like the one shown in the series pluribus


Wild Costa Rican Peccaries: My Unexpected Encounter | December 29 2025, 04:21
A wild Costa Rican boar, as part of a small herd, mistook me for one of its own and let me take its pictures. Strictly speaking, it’s not exactly a boar—it’s a peccary. Half of my phone is filled with these little grunters.
Rediscovering the 1986 “Chemical Trainer”: A Pioneer in Interactive Learning | November 23 2025, 15:55
At my home in Kolomna, I have a book called “Chemical Trainer” from 1986. I have never seen anything like it before or since.
The material of each of the 54 programs is divided into many small, very short sections, or categories. At the end of each category, one or more questions are posed. This is done to check whether the content of the category is truly understood. For each answer, there is a place in the book to jump to in order to see if the answer is correct. If the answer is wrong, it describes why and asks a new question. If correct — you move further in this quest.
These Germans in 1986 created an interactive textbook even before it became fashionable.





Exploring the Fascinating Properties of Glass | November 21 2025, 23:58
I got carried away with the topic of glass and learned so many interesting things, so I’m sharing. It all started when I read about the supercritical state of matter – it turns out that the line separating liquid and gaseous states on a pressure and temperature graph at some point breaks off, and beyond that lies a state of matter that is neither here nor there. I started reading about states (phases) of matter and stumbled upon the fact that glass is essentially a state between liquid and solid. It flows, just very slowly. This myth is popular thanks to observations of medieval windows, where the glass is often thicker at the bottom, which was attributed to “flowing” under the influence of gravity, and it was even mentioned in school textbooks. In reality, glass is an amorphous solid with extremely high viscosity at room temperature, and it does not flow noticeably even over billions of years; the uneven thickness of old glass panes is explained by production technologies, when the thicker edge was installed at the bottom for stability.
I delved into the topic of glass further. It turned out that the reason why glass can be transparent is rooted in quantum mechanics, specifically in the electronic structure of the material, not because of the density of particles. The essence is that for an electron to absorb a photon, it must transition from one energy level to another, but in silicon dioxide, the width of the band gap is so large that the energy of visible light photons is physically insufficient to make this “jump.” As a result, light simply cannot interact with the electrons and goes straight through the material, while higher-energy ultraviolet radiation can overcome this barrier and is thus absorbed by glass.
It also turned out that melted glass conducts electricity. Moreover, the mechanism of conductivity fundamentally differs from how metals conduct electricity. In a copper wire, current is a flow of free electrons. In cold glass (an insulator), electrons are tightly bound, and ions are locked in the solid lattice. But when you heat glass to the molten state (usually above 1000 degrees for silicates), thermal energy breaks the rigid bonds of the lattice, and glass becomes a liquid, with ions gaining freedom of movement. The current in molten glass is the physical movement of charged atoms (ionic conductivity), not just “flowing” electrons.
The green tint you see on the edge of regular glass (as seen in the attached picture) turns out to be caused by iron ions, present as impurities (~0.1%). Sand is a natural material, and removing all the iron from it is difficult and costly. Low-iron glass, which has tens of times fewer iron ions, is used in solar panels, not just because it is more transparent. Iron greedily absorbs the infrared spectrum (thermal energy), reducing the efficiency of the panel. By removing iron, we allow maximum energy to reach the silicon cells.
And finally, the most “mind-blowing” (literally). There are these things called “Prince Rupert’s drops.” If you drop molten glass into icy water, the outer shell of the drop cools and hardens instantly, while the inner part remains liquid. As it cools, the core tries to contract, but the hardened shell doesn’t allow it. As a result, the inside of the drop preserves colossal mechanical stress (up to 700 MPa).
The physics of this process creates a paradox: the “head” of such a drop can withstand being struck by a hammer because the compression of the surface makes it incredibly strong (the same principle is used in tempered glass for smartphones). But just nick the thin tail, and the balance of forces is disrupted, and a wave of destruction moves through the drop at the speed of a bullet (about 1.5 km/s), turning it into glass dust right in your hands.
There’s also something in physics called “metallic glasses” (amorphous metals). If you cool the molten metal at a rate of a million degrees per second, atoms do not have time to arrange into a crystalline lattice and freeze in chaos. Such “glassy metal” possesses unique magnetic permeability and is stronger than titanium, because it lacks crystal lattice defects, which are usually the points of destruction. So glass is a much broader concept than just transparent substance in our windows 🙂
The only example of an object made from this material, amorphous metal, that I’ve encountered is, believe it or not, the iPhone clip.
By the way, that same amorphous structure of glass, which I mentioned earlier, gives it an unexpected advantage — supernatural sharpness. If you take a scalpel made of the best surgical steel and look at it under an electron microscope, its edge will look like a jagged saw. This is inevitable: steel is made up of crystalline grains, and it’s impossible to sharpen it any smoother than the grain size allows.
But obsidian (volcanic glass) when fractured provides an edge only about 3 nanometers thick (about 1/30000 the thickness of a human hair). There’s no magic here, just that glass lacks a crystalline lattice, which would otherwise prevent achieving a perfectly smooth fracture down to the molecular level. That’s why obsidian scalpels are still used in the most complex eye surgeries — the cut is so clean that tissue cells are minimally traumatized, and healing occurs faster.
And one more powerful engineering case — vitrification (glassification). Mankind has chosen glass as the most reliable “safe” for nuclear waste. Liquid radioactive waste is mixed with special additives, melted, and cooled into blocks. The trick is that dangerous isotopes are not just poured inside, they are chemically embedded into the atomic grid of the glass. Glass is chemically inert, it doesn’t rust like metal or decompose for thousands of years. This is perhaps the only material that engineers trust to store hazardous substances on a geological time scale. Yes, it takes about a million years for a discarded bottle to decompose.
And finally. Digging into history, it turns out that the Romans were engaged in nanotechnology 1600 years before we even invented the word. In the British Museum stands the “Lycurgus Cup” (4th century AD). If you look at it under normal lighting, it’s greenish and opaque. But if you place a light source inside the cup, the glass flashes bright rubin red.
Until the 1990s, scientists could not understand how this was achieved. An electron microscope showed: Roman craftsmen added gold and silver, ground to nanoparticles about 50 nanometers in size (about 1000-1800 times thinner than a hair). This size of particles triggers a quantum effect known as surface plasmon resonance: electrons in the metal begin to oscillate such that they absorb some wavelengths of light and let others pass depending on the angle of incidence. The funniest thing is that the Romans did this empirically, “by eye,” and we’ve only just learned to replicate this consciously in photonics. It’s crazy to think you could handle 50 nm gold dust by eye. This moment required additional googling.
It’s unlikely the Romans mechanically crushed the metal to 50 nanometers — they had no such mills.
More likely, they added gold and silver in the form of salts or foil to the molten glass mass. The nanoparticles formed not by crushing, but by crystallization and sedimentation from the melt under very precise temperature conditions (“glass prescription”). This is even more complex chemistry than simple grinding.
The most astonishing thing is not that they did it, but that the ratio of gold to silver was maintained perfectly. Changing the concentration of gold by just 1% would alter the color to something other than pure ruby red. This indicates that the craftsmen mastered the technology incredibly accurately, although they likely did not understand the mechanism. And that they had a heck of a lot of time for all kinds of nonsense;) probably many generations dedicated their lives to experimenting. Because it’s hard to see why all this was necessary.
There’s a beautiful hypothesis (unproven, but popular) that the cup could have been used as a detector. If you pour a different liquid into it (for example, alcohol with impurities or poison), the refractive index changes, and the color of the “flash” might vary.

Metchnikoff: Beyond Science and Survival | November 13 2025, 04:53
I was reading Metchnikoff’s biography (don’t ask why I ended up there) and thought about how much can fit into one life. He wasn’t just a scientist, but rather like a saga:
His elder brother Ivan was the prototype for Leo Tolstoy’s “The Death of Ivan Ilyich.” Another brother, Lev, was a prominent anarchist, sociologist and fought in Italy alongside Garibaldi. Metchnikoff himself tried to end his life twice: the first time after the death of his first wife (who, sick with tuberculosis, was carried to the church on a chair). He took morphine but survived. The second time was when his second wife Olga fell critically ill with typhus. He deliberately inoculated himself with relapsing fever. Fortunately, both survived. However, the Grim Reaper with his scythe only came after his third consecutive heart attack.
The dude graduated from university at 19 as an external student. I.M. Sechenov himself recommended him for a professorship. But Metchnikoff was “blackballed” (rejected) by one vote. In protest, Sechenov resigned along with him.
He founded the first bacteriological station in the country at that time in Odessa. But due to an employee mistake (they spoiled the anthrax vaccine) an entire flock of sheep died. After this scandal, he left Russia. The station — on Leo Tolstoy Street.
In Paris, he was immediately taken under the wing of Louis Pasteur (the father of pasteurized milk), who supported his theory and gave him a lab in his institute. There, Metchnikoff worked for 28 years, becoming the deputy director.
While studying cholera at the Pasteur Institute, Metchnikoff proposed a theory that not everyone who comes into contact with the pathogen gets sick. He suggested that it’s all about… (of course) the gut flora. To prove it, he deliberately drank a culture with cholera vibrios. Nothing happened (it would have surely happened to you, Metchnikoff thought)
In the end, he received the Nobel Prize for the discovery of phagocytosis (cellular immunity). He is also “the father of gerontology” — Metchnikoff was the one who proposed the theory that to achieve longevity, one must combat bad bacteria in the gut with probiotics. Now, they say, gerontologists around the world drink sour milk on May 15th remembering Metchnikoff.
He died in Paris, and his ashes are kept in the library of the Pasteur Institute.
Also, in the English Wikipedia he’s Élie Metchnikoff. Not easy to guess.
In the photo, Metchnikoff and Leo Tolstoy are discussing immunology.


Gold and Gadgets: Tracing Global Influence and Metal Monopolies | October 14 2025, 03:13
Rajesh Exports states on their website that they process 35% of the gold mined on the planet. Of course, they are exaggerating, but overall, India and Rajesh do shape the market. It turns out that 11% of all the gold on the planet is adorned on Indian women. Additionally, it was found that in 1947, 70% of all mined gold was in the USA. From 1934 to 1970, it was legally prohibited for private individuals to own gold in the USA. Approximately 22% of all the gold ever accounted for on the surface of the Earth has been mined from a plateau in South Africa called the Witwatersrand. And if you consider all the gold mined throughout history, it would amount to less than an Olympic swimming pool.
China buys up silver, with India not far behind. Interestingly, platinum is significantly used in the production of catalytic converters for vehicles – almost 40% of the global production goes there. China, of course, holds much of this production.
Practically every smartphone, tablet, or touchscreen monitor that we use is coated with a thin layer of indium tin oxide (ITO). This material has a unique combination of properties: it is almost completely transparent while also conducting electricity excellently. This allows the screen to register your touches.
Although lithium is now strongly associated with batteries, historically and still today, a significant portion of it is used in the production of glass and ceramics.
When Pigs Outsmart Technology: The Failure of Precision Feeding in Large Farms | October 05 2025, 17:01
Today I learned how scientific achievements fly under a pig’s tail when faced with reality.
There’s this thing called precision feeding in pig farming. The gist is: a pig has an RFID chip attached to its tag (actually to its ear), and when it wants to eat, it sticks the tag into the feeder – and a special sensor reads its data and dispenses exactly as much feed from the machine as it should, also recording in a database how much and when it was given. If the pig sticks its tag in too early, the feed machine won’t dispense any. The idea is to reduce feed costs, improve growth and health of the animals, and lessen environmental pollution (less uneaten feed).
It seems like a great idea. However, such a system doesn’t work where there are large populations – it only works in specialized productions with few pigs, where almost all are known by name.
Why doesn’t it work on a large scale?
Because pigs are very cunning and quickly adapt. One pig inserts a tag, and then the one higher in the hierarchy chases it away and eats what isn’t meant for it.
Whole classes of oppressed arise, whose role is to insert the tag so that the authorities can gorge themselves. In the end, chaos ensues and no precision is achieved.
This is how pigs oppose technological progress.

The Maunder Minimum’s Impact on Stradivari’s Unique Violins | September 18 2025, 21:20
I stumbled upon an interesting scientific hypothesis from 2003 regarding why Stradivari violins (and those of his contemporaries) are so unique. Traditional hypotheses—about the secrets of the varnish or the aging of the wood—prove insufficient. According to this hypothesis, the entire blame lies with the Maunder Minimum, a period of reduced solar activity occurring from 1645–1715, during which the tree growth rate slowed down due to the climate, meaning the wood was denser. The hypothesis suggests that amidst the perfect combination of altitude, humidity, and temperature, this environmental shift provided material with unique properties, ideal for resonant soundboards.
Stradivari was born a year before the Maunder Minimum began. His “Amati Period” (1666–1690), “Experimentation Period” (1690–1700), and “Golden Period” (1700–1720), during which he perfected and produced his best instruments (see Henley 1961), all coincided with the Maunder Minimum. Cremona’s craftsmen during this period used the only wood available to them, i.e., from trees growing during the Maunder Minimum. Neither before nor after this period was such wood available. And, probably, it is nowhere to be found in the world even now.
But really, modern violins are also quite something. Two-three hundred years ago, musicians extracted the maximum from an instrument through trial and error, whereas now it is done through meticulous calculation of sound. It is almost impossible to differentiate violins by their sound anymore, and the difference lies in the realm of individual preferences, rather than an undisputed objective worse-better.

